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Food trends for 2009 (Canada.com)
TORONTO (Reuters) - From recalled tomatoes to calorie counts on menus, food and health was a big part of the news in 2008, and it looks to again have a high profile in 2009. Here are five food-related topics and trends to watch for this year.
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Brain Food: How to Eat Smart (LiveScience.com via Yahoo! News)
It's common to resolve to lose weight, but any sane person dreads a diet's dulling effect on the brain.
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New weight-loss program at Dogma Athletica in Edwards (Vail Daily)
Free informational meeting set for Monday
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How you eat could impact your smarts (MSNBC)
Many studies have shown that counting calories, carbs or fat grams taxes short-term memory. But how we eat can affect our minds at more fundamental levels, too
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Scale back in 2009 (C-Health)
With Oprah recently admitting to having regained 40 pounds, we've seen that pricey personal trainers and celebrity chefs are no guarantee to winning the battle of the bulge.
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Guide to more nutritious meals (News Interactive)
EATING well is set to become a lot easier with the latest scientifically devised list of good foods.
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Balanced meals, healthy snacks can help combat mid-afternoon energy slump (Fort Frances Times)
By editorial Wednesday, 31 December 2008 - 9:06am. TORONTO — It’s 3 p.m. — do you know where your energy’s gone? Call it the post-lunch crash or 3 p.m. slump.
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NutriSystem.com Reported as Lowest Priced Weight Loss Program by Both Forbes.com and the National Business Research ... (Marketwire via Yahoo! Finance)
Forbes.com finds NutriSystem Inc. to be the lowest priced weight loss program as reported in their 12-23-08, "How Expensive Is Your Diet?" story. The article compared the first week costs of seven popular weight loss programs and stated that, "At $74 for women and $82 for men, NutriSystem was the cheapest option..." Several of the other programs were hundreds of dollars more expensive. For ...
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Diabetes Control Better With Low Glycemic Than High Fiber Diet (Medical News Today)
A study of diabetes type 2 patients attending a Canadian hospital and research center found that a diet high in food with a low glycemic index, such as nuts, beans and lentils, was linked to better glycemic control and improved coronary heart disease risk factors than a diet that emphasized high cereal fiber. The study was the work of Dr David J A Jenkins, of St.
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Low-Glycemic Index Diet for Diabetes (MedicineNet.com)
Title: Low-Glycemic Index Diet for Diabetes Category: Health News Created: 12/17/2008 Last Editorial Review: 12/17/2008
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